If you’ve ever felt bloated or fatigued after eating a slice of pizza or a toasted bagel, it could be more than indigestion alone. Celiac disease is an underdiagnosed and serious chronic condition ...

Celiac disease, also called celiac sprue, is a condition that affects mostly the small intestine, although it can have consequences throughout the body. People with celiac disease experience digestive ...

New research reveals gluten may not cause gut symptoms in most people with non-celiac gluten sensitivity, and FODMAPs and gut ...

Most “gluten sensitivity” isn’t gluten. FODMAPs and nocebo effects are bigger drivers. Here’s the safer stepwise plan to feel better.

A new research study challenges the usefulness of the popular gluten-free diet. Is it worth it for people with non-celiac ...

Built like a pregnancy-style lateral flow strip, LEO flags gluten with 98% accuracy and even calls out cross-contamination ...

If gluten’s hard on you, but not because of celiac disease, you're in good company, according to new research.

Self-reported nonceliac gluten/wheat sensitivity (NCGWS) affects about 1 in 10 people worldwide, and the first comprehensive ...

Share on Pinterest Could a blood test diagnose celiac disease without the need to trigger symptoms? Image credit: Alvaro Lavin/Stocksy. Celiac disease has to do with an abnormal immune response of the ...

Scientists have made a breakthrough that could lead to new treatment options for celiac patients. The team identified how and where the gluten response begins, with certain cells playing a bigger role ...

Self-reported symptoms from eating gluten or wheat were reported by 10% of individuals without celiac disease or wheat ...