TAMPA, Fla (BLOOM) – Fan favorite caterer and personal chef Debra Murray, founder of “In The Kitchen With Debra Murray,” joined Gayle Guyardo, host of Bloom, to share a mouthwatering Christmas Prime ...

Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful and ...

Add Yahoo as a preferred source to see more of our stories on Google. Cooked prime rib roast - Nightanddayimages/Getty Images Nothing strikes fear in the heart of the home cook more than messing up an ...

Our friends from Chef’s Market show us how to make a perfect Holiday Prime Rib Roast. Chef's Market Catering & Restaurant is located at 900 Conference Dr., Goodlettsville, TN 37072. For more ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Partially sliced prime rib on cutting board with small bowl of horseradish. - Bhofack2/Getty Images Prime rib probably isn't something you're cooking every night. The massive cut of beef is expensive, ...

To the uninitiated, naming conventions for different cuts of beef seem designed to elicit confusion. Baseball steak, chuck roast, and brisket might as well be code names that can only be decrypted by ...

The company, known for its hams and turkeys, looked at what actually lands on holiday tables and created a pre-cooked prime rib that requires nothing more than a slow thaw and an easy roast.