Cabbage is a very versatile veggie, and these highly-rated recipes make the most of it. Check out these tasty cabbage soups, ...

Makes 8 (1-cup) servings. Recipe is by Holly Clegg from her KITCHEN 101 Cookbook. 1½ pounds ground sirloin 1 onion, chopped 1 teaspoon minced garlic ¼ teaspoon pepper 3 cups instant brown rice 1 ...

Casseroles are synonomous with the holidays. They are so versatile! This one would go great with a holiday ham or even your black-eyed peas on New Year’s Day. Wash cabbage. Split in half, remove and ...

There’s something about casseroles that turns a regular day into a small event. They have this quiet way of making people ...

The latest food and drink reviews, recipes and info on the D-FW food scene. Heat 1 tablespoon of the oil in a wide braising pan or a large (13-inch-wide) pan with a lid, set over medium-high heat. Add ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." There are plenty of ground beef classics in the mix, like Ree Drummond’s favorite baked spaghetti, cheesy ...