Garten demonstrated how to make the bourbon honey cake recipe on an episode of Barefoot Contessa: Cook Like a Pro. “Bourbon, it’s the ingredient I love in cake,” she said, adding, “It’s kind of a ...

Whether it’s a custard cream, a digestive or a ginger nut, we Brits are known for our strong love of biscuits, as well as our seemingly eternal debate over whether a Jaffa Cake does indeed count as ...

Note: Jim Dodge is one of the world’s great bakers. One day he dropped in to The Times’ Test Kitchen to show off his latest book, “Baking With Jim Dodge.” Flipping through the pages, he casually ...