Ever since I can remember, my favorite dish at Thanksgiving Dinner was the Sweet Potato Casserole with marshmallows on top. I ...

This is a total game-changer.

Slice the sweet potatoes: Cut your sweet potatoes into large 1-inch rounds. Drizzle them with melted butter and salt, tossing ...

1) Peel and dice your sweet potatoes, then place them in a casserole dish. Pre-heat your oven to 350. 2) Slowly melt 2 sticks of butter in a pot on low heat. Cut them in half so they’ll melt faster.

Cover and bake at 350 F for 30 minutes. Uncover, and continue to bake until apples are tender and the top is golden brown. For a variation, add 1/4 teaspoon nutmeg and 1/4 cup chopped English walnuts ...

candied yams, sweet potatoes cooked with orange juice, cinnamon, brown sugar and butter in a black ceramic dish, top view, macro, flatlay *A beloved soul food staple, stovetop candied yams continue to ...

These candied sweet potatoes, a mix of sliced Asian sweet potatoes and orange yams, get a buttery glaze before baking and then are brushed with zhong sauce. Zhong sauce is a mix of soy sauce; brown ...