Indian food is renowned worldwide for its exquisite flavours. The reason for this is the extensive use of masalas that are used to make the dishes. Not a day goes by without incorporating them into ...

Start by cutting the potatoes and tomatoes into roughly chopped cubes. Now, mix red chilli powder and haldi with some water to make a paste. 2. Heat oil in a pan and add the potatoes. Fry them until ...

Chana Masala: A Taste of Comfort from Every Indian Kitchen: By Vedanshi Oli Few dishes define North Indian comfort quite like chana masala. It’s the kind of curry that feels both homely and festive, ...

Chana masala has anti-ageing benefits due to magnesium and it helps in hair growth as well. Chickpeas are full of vitamins A, B6, zinc and manganese. Chana masala is one of the most rich sources of ...