There’s a definite sense of long-term optimism among alfalfa growers nationwide, according to Beth Nelson, president of the National Alfalfa and Forage Alliance, which is based in St. Paul, Minnesota.

Alfalfa, the fast-casual balanced food joint known for its unique pairing of locally-sourced salads and gluten-free doughnuts, announced today the closing of a $2 million seed funding round. This ...

A new study from Utah State University suggests that the Colorado River basin states — including Arizona — may have a solution to the looming water crisis right under their noses: alfalfa.

The practice of growing different but complementary plants within a given area, also known as intercropping, has numerous positive effects such as reduced soil erosion, weed suppression, nitrogen ...

Forage growers looking for more flexibility, higher quality and increased yield potential have a proven option to add to their growing portfolio. HarvXtra Alfalfa gives growers more choices in how ...

Agronomist Gerald Bryan thinks alfalfa research at Southeast Missouri State University's research farm could aid dairy farmers, cattlemen and the local economy. The crop was planted last fall on 25 ...